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CIEH / CIEH - Level 4 Award in Food Safety

CIEH - Level 4 Award in Food Safety

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Courses ->CIEH Level 4 Awards in Food Safety

CIEH Level 4 Award in Managing Food Safety in Catering

CIEH Level 4 Award in Food Safety Management for Manufacturing

From food business owners to trainers, from production managers to hygiene auditors, this qualification meets the food industry’s need for a high level practical qualification with external accreditation.

Why is this training important?

Beyond being accountable, it is important for everyone in a managing or supervising position to have mastered the principles of good practice in food safety, thus gaining the ability to guide and advise on the management of food hygiene in a food business

The CIEH Level 4 Awards in Food Safety have been designed as a five day programme to provide an in-depth understanding of food safety with an emphasis on the importance of the management of systems and staff.

Learning outcomes

Identify areas for legal compliance
Design an improvement plan
Deliver the CIEH Level 3 Award in Food Safety (with appropriate training skills)


Controlled assignment and examination

Course Duration: 5 days

Approved By:
Ministry of Health, Dubai Ports, Customs & JAFZA-EHS, DCA, Dubai Municipality, Ministry of Labour & Social Affairs, Abu Dhabi Municipality , Knowledge & Human Development Authority, Dubai Central Ambulance Authority, Dubai Health Authority
Accredited By:
Training Centre:
National Examination Board of Occupational Safety & Health - UK (NEBOSH) Chartered Institute of Environmental Health - UK (CIEH) Institution of Occupational Safety & Health -UK (IOSH) First Aid International-UK (FAI) Construction Skills - UK (CITB) TSI Quality Services