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CIEH / CIEH - Level 4 Award in Food Safety

CIEH - Level 4 Award in Food Safety

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Courses ->CIEH Level 4 Awards in Food Safety

CIEH Level 4 Award in Managing Food Safety in Catering

CIEH Level 4 Award in Food Safety Management for Manufacturing

From food business owners to trainers, from production managers to hygiene auditors, this qualification meets the food industry’s need for a high level practical qualification with external accreditation.

Why is this training important?

Beyond being accountable, it is important for everyone in a managing or supervising position to have mastered the principles of good practice in food safety, thus gaining the ability to guide and advise on the management of food hygiene in a food business

The CIEH Level 4 Awards in Food Safety have been designed as a five day programme to provide an in-depth understanding of food safety with an emphasis on the importance of the management of systems and staff.

Learning outcomes

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Identify areas for legal compliance
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Design an improvement plan
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Deliver the CIEH Level 3 Award in Food Safety (with appropriate training skills)

Assessment

Controlled assignment and examination

Course Duration: 5 days

Approved By:
Ministry of Health, Dubai Ports, Customs & JAFZA-EHS, DCA, Dubai Municipality, Ministry of Labour & Social Affairs, Abu Dhabi Municipality , Knowledge & Human Development Authority, Dubai Central Ambulance Authority, Dubai Health Authority
Members:
IOSH - IEMA - BBG - FOFATO
Accredited By:
NEBOSH - IOSH - CITB - CIEH - FAI - TSI
Training Centre:
National Examination Board of Occupational Safety & Health - UK (NEBOSH) Chartered Institute of Environmental Health - UK (CIEH) Institution of Occupational Safety & Health -UK (IOSH) First Aid International-UK (FAI) Construction Skills - UK (CITB) TSI Quality Services
 
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